Strawberry Lemonade Popsicles are simple to make and super refreshing.

My daughter had a birthday recently and she received some Popsicle molds as a gift. Of course, as soon as she opened them she wanted to make some popsicles RIGHT NOW! I felt really tired and did not have the energy to make a fancy time-consuming recipe. I’m not sure how I was able to come up with such a simple yet delicious popsicle recipe while feeling exhausted but I nailed it!

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About the Ingredients:

I grabbed a carton of strawberries out of the fridge, some lemonade mix, some water, and my blender. I pulsed the strawberries, 2 Tablespoons of lemonade mix, and the water until the strawberries were chunky then poured them into the popsicle molds. They got popped into the freezer for a few hours and we were enjoying refreshing Strawberry Lemonade Popsicles that evening!

I was completely exhausted that day (as every day) so I used instant lemonade mix. You could, of course, make homemade lemonade from fresh lemons and sweeten it to taste for a healthier version. Use your favorite lemonade.

I had fresh strawberries but frozen would also work.

About the Equipment:

So obviously we are making popsicles which will require some type of popsicle mold.

I have a Ninja Master Prep Blender which I love! (In fact, it broke last year but the company sent us a brand new one because it comes with a warranty! We experienced great customer service!)

Throwing everything into a blender and giving it a few pulses makes this recipe extremely fast and easy–like less than 2 minutes from start to finish! It doesn’t get any better than that! However, if you want you could just dice the strawberries with a knife and have some larger chunks of strawberries in your popsicles.

Yield: Yields 6 - 8

Strawberry Lemonade Popsicles

Prep Time: 5 minutes

Total Time: 5 minutes

Delicious. Easy. Refreshing. Naturally Gluten-Free.

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Ingredients

• 8-12 fresh or frozen strawberries
• 2 Tablespoons lemonade mix
• 2 cups water

Instructions

1. Place all ingredients in a blender and pulse until strawberries are finely diced.
2. Pour into Popsicle molds.
3. Freeze until frozen solid (approximately 5 hours).

What’s your easy go-to dessert?

Anna

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